Apprentice Vacancies - Electrical

The aim of this CQI and IRCA Certified Training course is to provide delegates with the knowledge and skills required to perform first, second and third-party audits of occupational health and safety management systems against ISO 45001, in accordance with the auditing standards ISO 19011 and ISO 17021.

This four-day course splits between theory lessons and interlinked practical sessions introducing delegates to basic engineering and fitting techniques while at the same time learning the theory behind them.The course also introduces delegates to basic fault finding techniques, health and safety and control of substances hazardous to health regulations as well and an introduction to how maintenance organisations are organised and operated.The final day culminates with a practical assessment that brings many of the elements learned throughout the course together allowing both staff and students to see how much progress is made.

This one-day course will enable those who engage contractors to improve health and safety and avoid the pitfalls that may lead to accidents. It will provide valuable information and practical guidance for any manager, supervisor or other person responsible for devising policy or contractor procedures, or for the day-to-day control of a contractor’s activity.

Our short online course explores emotional intelligence.

This accredited health and safety qualification introduces the principles and application of health and safety management with a view to preventing accidents and associated costs.

This one-day abrasive wheels training course is designed for employees and apprentices who change and mount abrasive wheels. Offered through either our state of the art Technology Training Centre in Aston, Birmingham or on your factory floor, the course will cover all aspects of the safe use of abrasive wheels and meets the training requirements under the PUWER 1998 Regulations.

The aim of this CQI and IRCA Certified Training course is to provide delegates with the knowledge and skills required to perform an internal audit of part of an occupational health and safety management system based on ISO 45001 (or equivalent), and report on the effective implementation and maintenance of the management system in accordance with ISO 19011.

This course has been developed for those individuals who manage or supervise food handlers in a food environment.